Easy and Fun Chicken Pot Pie Cups Recipe!

These are so easy to make and a fun twist on the classic pot pie recipe!

What I used:

  1. Start with a greased muffin pan with two packets of biscuits.
  2. In a bowl, mix one can of cream of chicken, one packet of shredded chicken, 1 packet of steamed mixed veggies and salt, pepper & garlic powder to taste.
  3. Put the mixture right in each muffin and then put in the oven and bake on 350 for 20 minutes.

I love seeing what you make so tag me if you try them.

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Hi, friend!

 I’m Erica. I’m a midsize fashion blogger from Southern CA.
I started on Instagram because I wanted people like me to see someone they can relate to! I’m over 40 and a mom of 4 boys so I share tons of easy recipes and outfit ideas too!

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